News

Step Into a ’90s Video Store at This New Pop-Up Bar in Philly

Back 2 the Video Store is a neon-soaked rewind with themed cocktails to match.


Q&A

Meet the Trio Behind Philly’s Newest Gay Bar Opening Today

News

After 86 Years, McMillan’s Bakery in Haddon Township Is Closed

Reviews

Little Water: A Poetic Exploration of Land, Water, and Comfort Food

Latest Stories

News

Step Into a ’90s Video Store at This New Pop-Up Bar in Philly

Back 2 the Video Store is a neon-soaked rewind with themed cocktails to match.

News

After 86 Years, McMillan’s Bakery in Haddon Township Is Closed

Plus, an early preview of Corio, what to know about Peter Woolsey’s new venture, and River Twice brings back the 16-course chef’s tasting.

Q&A

Meet the Trio Behind Philly’s Newest Gay Bar Opening Today

The Little Gay Pub, a beloved D.C. spot known for its sophisticated vibe and queer-centric decor, is officially open for business.

Reviews

Little Water: A Poetic Exploration of Land, Water, and Comfort Food

Randy and Amanda Rucker’s second act makes a splash with uni-topped scallops swimming in yuzu kosho and a simple plate of halibut and potatoes.

Longform

How Surfside Took Over the Cocktail World

In just three short years, the canned vodka and iced tea cocktail from Kensington’s Stateside Distillery went from unknown to the fastest-growing alcohol brand in the country.

Opinion

Which Philly Restaurants Will Make the Michelin Guide? Our Critic’s Bold Predictions

Jason Sheehan weighs in on the Michelin Guide’s first trip to the City of Brotherly Love and who he thinks should be considered.


In This Section

50 Best Restaurants in Philadelphia

50 Best Restaurants in Philadelphia

Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.

Philly’s Latest Restaurant and Bar Openings

Philly’s Latest Restaurant and Bar Openings

Everything you need to know about what’s new and what’s next in Philadelphia's dining and drinking scene, all in one place.

News

Philadelphia Magazine Included in This Year’s Best American Food and Travel Writing

Food editor Kae Lani Palmisano’s work has been selected for the anthology alongside stories from the New York Times, Food and Wine, Saveur, and more.

News

What the Hell Is Going on With This Fake Shrimp Trend?

From faux shrimp cocktail workshops to shellfish-themed merch, the quirky crustacean is enjoying a kind of cultural renaissance in Philly.

News

Two New Philly Restaurants Announce Openings This Week

Plus, Taylor Swift was spotted at Talula’s Garden, Cantina La Martina introduces a new summer series, and a Brooklyn-based scoop shop brings South Asian-inspired ice cream to Rittenhouse.

News

It’s Official: The Michelin Guide Is Coming to Philadelphia

After years of buzz, the Michelin stars are finally aligning over our city.

Guides

You’re Saying “Kalaya” Wrong

A non-linguist’s pronunciation guide to 21 of Philly’s most mispronounced restaurants.

In This Section

50 Best Restaurants

50 Best Restaurants

Dining out feels fun again, especially because there are so many excellent places to choose from. Here’s our list of the most exciting restaurants right now — ranked for the first time since 2020.

Guides

Guides


Guides

Your Guide to Philly’s Best Brunch Spots

For some of us, brunch is the most important meal of the week. Here’s where to go for classic eggs Benedict, fluffy pancakes, boozy brunch beverages, and more.

Reviews

How Zahav’s Lamb Shoulder Became One of Philly’s Iconic Dishes

Despite its accidental creation and early kitchen nightmares, Michael Solomonov’s signature dish still reigns supreme after 17 years. 

News

Vernick Alums Unite to Open Italian-Inspired Corio in University City

Plus, we take a look inside Percy, we say goodbye to Jansen, and Provenance introduces its new “Nich at Night” dinner series.

Q&A

La Jefa: Philly’s New Guadaladelphian Cafe and Agave Bar

Dan Suro on Tequilas’s legacy, Philly’s changing cocktail scene, and the bold vision behind his dream bar.

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