Jason Sheehan

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How does a classic Italian hoagie stack up against your favorite Wawa handhelds?

South Philly has always been at the center of Philly’s restaurant scene. Here’s where to go for the best of everything below Washington Avenue.

Tickets go on sale Monday, December 3rd.

Our city runs on hoagies. Here’s where to get the best.

It’s gonna get crazy out there on Black Friday. You’re gonna want to carb up — and maybe have a few drinks in you.

Philadelphia has been a great pho town for as long as we can remember. Here are all the best places to get a bowl of that beefy, brothy goodness.

Our carb-loaded list of all the best places to get artisan breads, beautiful cakes, flaky pastries, crisp cookies, and every other baked good your heart desires.

Fried chicken is everywhere. Here are our favorite spots for some seriously crunchy birds.

No matter where you are or what style you’re looking for, we’ve got you covered with this list of all the best dim sum in Philly.

Some restaurants make you work for your happiness. Porch & Proper makes it simple.

Because if you’re going to eat, why not eat the best?

Tickets go on sale Monday. But you can get an early look at the offerings right here.

Oh, you thought Louie Louie looked like it was going to be fun? You were wrong.

Whether you’re looking for something new, something classic, or something daring, we’ve got the perfect bar for you.

In a city that distinguishes itself by its ’steaks, which sandwiches truly tower over the rest? From the South Philly classics to some creative modern updates (including, yes, a vegan cheesesteak), food critic Jason Sheehan presents his definitive list.