Eeva, a Kensington bakery/pizzeria/restaurant/wine shop, opened during the pandemic as the takeout-friendly version of what it is today. And what it is today is a full-service restaurant that’s firing on all cylinders. 

Simply spacious, simply convenient.

The Eagles’ rookie coach was the butt of more than a few jokes Wednesday for comparing his struggling team to a growing flower.

Appropriately named, Retro Pilates features vintage decor (hello egg chairs!) and blast-from-the-past music in an intimate setting.

All the late-19th-century charm combined with all the early-21st-century comforts.

The cult of the cotton tote is real — and you can snag these It bags for less than 30 bucks.

The Eagles’ trade of the veteran backup has started the clock on an under-the-radar QB controversy.

The decor took direction from the 2015 film Crimson Peak.

Suburban tranquility and city excitement combine in this handsome, compact package.

And now, nearly 18 months later, the organizer claims she gave the money to another restaurant — but won’t say which one.

Because pumpkin is good for more than just lattes.

Plus, a new negroni bar at Royal Boucherie and the Refectory reopens on the Main Line.

This elegant residence looks as fresh as it did when it was built in 1797.

Even with the future of restaurants so uncertain, I still believe in them — so much so that I’ve decided to open one of my own, Mish Mish in East Passyunk.

Police fed the press a story that Philadelphians lack humanity and courage. It’s not the first time they’ve lied to us, but it should be the last time we take their initial reports as truth.