Philadelphia Magazine

Our February issue drops this week. Who’s responsible for the epidemic of teenage anxiety?

From typewriter stores to connection-free coffee shops, how to live like a Luddite.

Philly’s poet laureate has a new collection — and plenty to say about the state of America.

Will the First Bank get its shot?

Let’s welcome our robot overlords in three … two … one …

Eddie Konrad’s contemporary Polish food wins the crown.

Violence has become a popular pastime, Martin Luther King Jr. once said. Here are a few Philly organizations working to carry on the leader’s message of nonviolence.

These businesses and organizations are offering free items, meals on credit, and emergency food assistance to workers on furlough.

Here’s what to expect on Saturday.

Renowned for her efforts to diversify city government, Reynolds Brown is expected to endorse her chief of staff as her replacement.

Say hello to KettleBarre.

The announcement comes on the heels of a year that saw the city’s highest homicide rate in more than a decade.

And the first New York location is slated to open this spring.

The D.C.-based Mediterranean specialist will bring its customizable salads, grain bowls and pitas to Philly with two new locations.

The third-generation Philadelphian has an unparalleled understanding of where Philadelphia has been and where it needs to go.