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The chef of Friday Saturday Sunday finds his purpose in the pursuit of perfection.
NoLibs’ Piazza Begins Its Comeback With Tons of New Food and Drink Vendors
The Piazza Pod Park, the Post Brothers’ new mixed-use outdoor development, will feature food, beer, coffee, and spirits from local chefs, a roof deck, and an indoor “dining pod.”
Green Eggs Cafe Is Expanding to Brewerytown and Rittenhouse
The long-running brunch favorite will also launch its first-ever catering program.
Bistro 7 Chef Returns With “Old School” French in East Passyunk
Michael O’Halloran opens his new South Philly BYO over Easter weekend. Plus, he’s got a University City coffee shop in the works.
Lunar Inn Kicks Off Brunch in Port Richmond
They’re serving kimchi bloody Marys, pretzels and lox, and sparkling cider mimosas starting this weekend.
Vernalicious Brings Veggies and Comfort Food to South Philly
Chef Verna Swerdlow, long known for her now-shuttered food truck, opens her cozy BYO in the Whitman neighborhood this weekend.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Olly, the Latest From Southwark Owners, Is About to Open in Queen Village
Check out the menus for Marina de Oliveira and Chris D’Ambro’s accessible, neighborhood-friendly spot, which debuts tonight.
First Look: Hops, Brewerytown’s Big New Bar and Restaurant
The third beer-centric concept at 31st and Master in as many years brings a softer vibe and a full menu to its expansive space.
Drexel to Close EAT Café, Philly’s First Pay-What-You-Can Restaurant
The mission-driven concept in Powelton Village will serve its last sliding-scale meals next week.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
Urban Green, the Philadelphia Zoo’s New Beer Garden, Is Now Open
The new outdoor dining area features food trucks, beer and wine, and play spaces for kids.
Duck Wings, the Jawnion, and Other Things to Eat in Philly Right Now
The Philly menu items you should try this month, ranked.
Will BYOB in East Passyunk Is Closing for Good
Chef-owner Chris Kearse will open Forsythia, a French bar and restaurant in Old City.
Dear Bryce Harper: You Need to Start Instagramming Food in Philly
Home runs are great. Your hair is beautiful. The cleats and t-shirt were cool and all. But what Philly really wants are pictures of what you’re eating.
