Philadelphia Magazine

Erin Santos doesn’t want cancer to mess with anyone again.

It’s been more than 60 years since this farmstead got a makeover. Now it’s your turn.

It was the summer. He was a lifeguard. You know where this is going.

Here’s what she got up to during her visit for the Netroots Nation convention.

For the first time ever, the East Passyunk restaurant will serve the nine-hour-long traditional Abruzzese meal in summertime, with a slate of new dishes, live music, and outdoor seating.

The event will feature vegan beer and food, yard games, and adoptable dogs. 

Start shopping now, because the 48-hour annual shopping event ends Tuesday night.

A politician’s recent decision to go tieless has reignited the debate. Five Philly executives weigh in and offer tips for navigating necktie etiquette in the workplace.

MedCrypt wants to keep pacemakers, X-ray machines, and other healthcare tech safe from unlawful intrusion.

Everything old is new again here, and it all looks fantastic.

Everything you need to know about getting married where Philly goes to the beach.

Inside the infuriating world of the hidden fee economy.

We investigated the (many) mysterious charges and figured out where they really go.

I’ve learned to tolerate Philly’s litter-happy ways. But floss picks are a bridge too far.

What’s next for Arnetta Johnson? Anything she wants.