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While the city’s “Cease Operations” sign tells one story, Holt insists the Michelin Recommended restaurant is only closed temporarily.
East Passyunk Gets Even More French With June BYOB
Check out the menu and see what you’ll be eating at chef Richard Cusack’s new restaurant when it opens next week.
The Namesake of Tom’s Dim Sum Slapped With Lawsuit Over the Name of His Newest Restaurant
Tom Guo, formerly of Tom’s Dim Sum in Chinatown and Media, left and opened Tom’s Dim Sum Mania … two doors down from the Media spot.
East Passyunk’s Townsend Will Close, Then Reopen in Rittenhouse
Tod Wentz’s South Philly flagship is destined for the former TALK space on Walnut Street.
Here’s What You’ll Be Eating at Vernick Fish and Jean-Georges
The new restaurants from Greg Vernick and Jean-Georges Vongerichten open today, and we’ve got the menus.
Dock Street South, a European-Style Cafe and Bar, Is About to Open in Point Breeze
Get a sneak peek inside and see what you’ll be eating at the craft brewery’s new Washington Avenue outpost.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Fire Triggered by Flooding Closes Society Hill’s Twisted Tail
The bourbon bar and restaurant on Headhouse Square will be back open in time for Thursday night’s service.
Come to D’Emilio’s for the Ice Treats, Stay for the Chef-y Italian Sandwiches
Get a taste of sandwiches designed by BBQ guy Mike Strauss and top Italian Philly chefs like Marc Vetri during the East Passyunk sorbetto shop’s grand opening this week.
Chef Tod Wentz Will Open the Pearl Tavern in Midtown Village
The Townsend, A Mano, and Oloroso owner is expanding in Center City.
10 Summery Peach Dishes to Eat in Philly Right Now
It’s peak season for these juicy fruits, whether enveloped in flaky pastry, tossed in a fresh salad, or caramelized on the grill.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
Giuseppe & Sons Has Entered the Philly Pizza Fray
They’re serving lunch and dinner pies — inspired by an Italian pizza trend — upstairs starting today.
Michael Solomonov and Marc Vetri Will Headline the James Beard Taste America Dinner
The epic fundraiser for the James Beard Foundation hits Philly this fall, with a new second night featuring more local chefs and bartenders.
Level Up Your Grilling Game With Tips From Top Philly Chefs
Five of the city’s professional grillmasters share their tips for making perfect steaks, ribs, kabobs, and more — every time.
Punch Buggy Brewing Is Bringing Beer and Fancy Grilled Cheese to Kensington
The brewery and tasting room from a crew of Northeast Philly natives opens on American Street next week.
