All That’s Fresh in Food & Drink
All That’s Fresh in Food & Drink
While takeout is still available, South Philly’s favorite charcuterie and sandwich shop must navigate a heap of city paperwork to bring back dine-in service.
South Philly Restaurant Saves Dollar Dog Nights After Phillies Cancel Promo
Here’s where you can get $1 hot dogs when the Phillies are playing at home.
Inside Brewerytown’s New Off-Leash Dog Restaurant From a Pup’s Perspective
We sent dog critic Coconut Aranita to Boozy Mutt, the bar and restaurant where pups are prioritized. Here’s what it would look like if the world did go to the dogs.
Sunday Girl, A New Cafe and Co-Working Space, to Open in Old City
Plus: Milk Jawn is coming to Northern Liberties, a.bar experiments with classic cocktails, Rice & Sambal announces new residency, and more!
Philly’s Most Unforgettable Menu Is Also the Most Fleeting
Everything on Illata’s ever-changing menu is a delight, even — and especially — the salad.
In Mount Airy, Toska’s All-Encompassing Menu Is a Crowd-Pleaser
Albanian sausage, Nashville hot chicken, and wood-fired pizzas: If you can dream it, Toska likely has it on the menu.
A Sneak Peek at Cicala’s New Pizza Spot
Plus: Starr shares plans for the former Barnes & Noble in Rittenhouse, Couch Cafe’s residency at Forîn, a taste of Chez Panisse comes to New Jersey and more!
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
A Tale of Two Bacon and Cornbread Dishes
A recent dispute over a hanging bacon dish reveals a deeper discussion we need to have about the history of Black American cuisine.
Ask Philly Mag: 50 Best Restaurants
Ask us anything! Send us your questions about our 50 Best Restaurants list and we’ll answer them live on Friday, February 23rd at 12 p.m.
Where to Eat Bagels in Philadelphia
All our favorite bagel shops in the city to pick up a quick breakfast or a baker’s dozen.
Suburban Station Is Getting a New Restaurant
Plus: Philly’s own chef Reuby is living Más with Taco Bell, come Wine & Dine with Philly Mag at the Kimmel Center, and get ready for beer fest season.
My Love Affair With Designer Ice
Judging by the red-hot all-American moment frozen H2O is having, I’m not the only one obsessed with the cold stuff these days.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
A Last-Minute Guide to Valentine’s Day Desserts
Don’t get stuck buying another heart-shaped chocolate box from the drugstore. Here’s where to find the best sweets in Philly for your sweetheart.
Inside the WingPole: Philly’s Spiciest Eating Competition
An Air Force veteran grandma of four, hundreds of spicy chicken wings, and a grand prize of $3,000: Jo Piazza gives us the play-by-play of this morning’s WingPole eating competition.
Philly Experts Tell Us What to Eat for Lunar New Year
Here’s what Nydia Han, Rick Cao, Kiki Aranita, and more of Philly’s Asian American tastemakers are eating as we welcome the Year of the Dragon.
50 Years of Best of Philly: Cheesesteaks
In honor of the upcoming 50th anniversary of Best of Philly this August, we’re taking a monthly look back. Up first: our iconic sandwich.
