Guides

Foobooz

Your Guide To Restaurant Week, Freshly Updated

We’ve updated our Restaurant Week Guide for Winter 2012. Center City District’s Restaurant Week features more than 100 restaurants offering $35 prix fixe dinners and […]

Foobooz

The Cheat Sheet: Brunch at Kraftwork

Over at Be Well Philly, the calorie police have taken aim at brunch, this time telling you how to get through an early weekend meal […]

Foobooz

Sneak Preview: February at Cook

Another month, another round of classes at Cook and, just for you loyal Foobooz readers, another early look at the new schedule, which will go […]

Foobooz

Greatest Hits and What You Missed: Year In Review Edition

The week between Christmas and New Year’s is not generally one of the most exciting in the restaurant world. For the most part, restaurant crews […]

Foobooz

Our Guide to Fireplaces in Philadelphia

The calendar says it is the first day of winter despite the thermostat’s argument to the contrary. We’re going with the calendar though and offering […]

Foobooz

Jose Garces’ 45-Minute Turkey, Plus More Thanksgiving Tips From Philly’s Top Chefs

Deep Fried Turkey Photo via iStockphoto First published on November 21, 2011Updated on November 21, 2012   Want to know how to tell if your […]

Foobooz

Mommy, Where Does Beer Come From? Franklin Institute Teaches Kitchen Science to Kids

If the thought of keeping your kids entertained all winter is making you nervous, you may want to consider writing a thank-you note to the […]

Foobooz

The Cheat Sheet: Garces Trading Co.

Garces Trading Co. is a minor gastronaut paradise located right here on Locust Street. And while I am currently going through the first stages of […]

Foobooz

Top Chef Texas Episode 1: Runnin’ and Gunnin’ For One of 16 Spots

Primal cuts of meat, a giant field of cheftestants, and Emeril Lagasse?  It must be time for Top Chef Texas, where Bravo will exploit every […]

Foobooz

The Foobooz Top 50 Bars for 2011

For the third straight year we’ve polled a panel of writers, bloggers, Twitterers and others who play a part in Philadelphia’s bar scene for the […]

Foobooz

Greatest Hits and What You Missed: Go-Go Dancers, Booze, Hoagies and Spotted Dick

So this is the week that our big bars issue hit the stands (and the internets). As such, it was a boozy kind of week […]

Foobooz

85 Awesome Places to Drink

Philadelphia magazine has released its Bars issue and listed the 85 best bars in the city and suburbs broken down by type. For us here […]

Foobooz

Greatest Hits and What You Missed: Coffee, Burgers, French Fries, Playboy Bunnies and Supreme Court Justice Antonin Scalia on Pizza

Local news, national news, food news, booze news–it was one of those weeks with a little something for everybody here at Foobooz World HQ. Check […]

Foobooz

Pennsport, More Than Just Doughnuts

When Federal Donuts sold out of fried chicken Monday we were forced to ask where else in Pennsport is there to eat. The answer is […]

Foobooz

How Burrata Is Made and Where to Get It

We’re big fans of burrata and will order it just about every time we see it on a menu. DiBruno Brothers makes it to order […]