No more egging me on

Please Touch Museum in financial trouble

Foobooz is migrating from its own servers to the Philadelphia Magazine servers Monday. While this is going on we won’t be posting and commenting will […]

Food Network 10pm this evening Michael Solomonov faces Jose Garces on Iron Chef America. Solomonov is hosting a viewing party at Percy Street Barbecue. [poll […]

We’ve seen scads of Restaurant Week comments over the past two weeks. One of the most illuminating may have been Cleevus who looks at Restaurant […]

  Only, there’s just not enough of it to lose yourself in, and this is one way JG Domestic undershoots its potential. JG’s servers say […]

The pics we didn’t have room to print

Ad circulars = litter

Philadelphia Ghost Sign Project First was the behemoth steakhouse Union Trust, then the Philadelphia Union soccer team. Next up will be the Union Tavern bar […]

SEPTA might finally get smart cards

Friday Dock Street Brewing Co. is doing a firkin of the month and tonight it is Prisoner of Hell, a beer made  with chili peppers. […]

Trey Popp has a new online only review each month called The Revisit. In the first installment he visits the venerable Saloon. [T]he homemade fettuccini […]

Handmade by a local designer.

View Red Velvet, Red Velvet in a larger map The February Philadelphia Magazine ranks five of the areas best takes on the red velvet cake. […]

Trey Popp’s second review in the February issue of Philadelphia Magazine is for East Falls’ Fork & Barrel. Yes, Fork & Barrel’s idiosyncrasies verge on […]