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Forget standard tasting notes. Jill Weber’s eccentric wine flights are paired with ancient mysteries and quirky stories about civilizations past.
Where to Eat Laotian and Thai Food in Philly Right Now
From upscale BYOs to casual takeout shops to perfect little markets, Philly’s small (but mighty) Laotian and Thai restaurant scene will satisfy all your khao soi and bitter melon soup cravings.
Philly Dive Bar Doobies Raises More than $27,000 In Two Days to Save Itself from Closing
“I’m just so utterly humbled,” says Doobies owner Patti Brett in response to the crowdfunding.
A Philadelphian’s Guide to Vineyard Hopping
All the local, sustainable, magical vineyards you should visit this fall, as recommended by five Philadelphia wine professionals.
Eeva, ReAnimator Coffee’s New Pizza and Wine Bar, Opens in Kensington
What was supposed to be a naturally leavened pizzeria and wine bar in pre-pandemic times, is now a naturally leavened takeout pizza and bottle shop made for the COVID era.
Three Subterranean Restaurant and Bar Concepts Are Opening at the Divine Lorraine Hotel
Joining the Daily, a new coffee shop inside the Divine Lorraine Hotel, Annex, Foundation, and Broad Hall are bringing more food, music and culture to North Broad Street.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Zavino Owner Greg Dodge Is Accused of Fraudulently Obtaining a $223,700 PPP Loan
The allegation turns up in a just-filed second lawsuit against the embattled restaurateur.
We’ve Entered the Guy-Fieri-Opening-Restaurants-in-Philly Circle of Hell
What does the Mayor of Flavortown’s arrival in Philly mean for our restaurant scene? Absolutely nothing.
Please Don’t Stiff Your Servers After They Ask You to Wear a Mask
A man left a server nothing at a Main Line restaurant after she asked him to follow the rules. But the community rallied in her support.
The Philadelphian’s Guide to Hosting a (Small!) Dinner Party
We can’t go out like we used to, but we can shine our own silver and set our own tables. Here, four steps to make the most of it.
Nightmare Before Tinsel, Philly’s Pop-Up Halloween Bar, Sounds Particularly Nightmarish This Year
Peep the new decor and menus before it opens for the season.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
Peter Serpico, From Ambitious Fine Dining to Takeout Noodles
In the age of COVID, survival outweighs flash and flair.
Philly Needs More Poll Workers. These Restaurants Will Feed You If You Become One.
Ahead of the most important election of our lifetime, Mission Taqueria is bringing some of Philly’s greatest restaurants together to “Fuel the Polls.”
Greenwood Will Be Philly’s First “Pro-Black” Supper Club
Elijah Milligan’s non-traditional pop-up dinner series will become two brick-and-mortar spaces by the end of 2021.
Philly Health Commissioner Refuses to Eat Indoors or Outdoors at Restaurants
As for the rest of you, it seems to come down to which Facebook neighborhood group you belong to. (Yes, we polled the people.)
