Healthy Recipes
Front Street Cafe Gave Us Their Super-Secret Buffalo Cauliflower Recipe
We knew cauliflower was trending — Time magazine called it the new “It” vegetable, and it’s on menus all across the city — but we didn’t know […]
12 Delicious, Easy Vegan Recipes That’ll Be Your New Week Night Faves
While ordering delivery often sounds a lot more appealing after a long day of work, meetings, workouts, coffee dates — and the list goes on […]
8 Delicious Latke Recipes That Prove You Don’t Need White Potatoes
The traditional latke recipe is pretty simple: two grated Russet potatoes, two eggs, two tablespoons of flour, and some salt and pepper, mixed up into […]
Make: The Creamy Farro Recipe That Will Satisfy Your Pizza Cravings
I pretty much eat everything at this point, but not naming pizza as my favorite food would be a giant lie of omission. Since pizza […]
Make: Super-Creamy (Dairy-Free!) Pumpkin Turkey Chili
The pumpkin spice craze makes me laugh. Best-ever jab was a sign I saw outside of an auto shop that advertised their “pumpkin spice motor […]
Cauliflower Hummus: How to Use Cauliflower Like You’ve Never Used It Before
The other weekend, I found myself at Westmont’s oh-so-cute vegan- and gluten-free cafe Heart Beet Kitchen after a hike at Black Run. And I was hangry. Like, […]
8 Fall-Flavored Water Infusion Recipes: 8 Recipes to Help You Drink More Water
It’s fall, y’all. Which means fall foliage-lined hikes! And breezy bike rides! And pumpkin spice everything! But one of the downsides of this cooler weather is […]
MAKE: Southwestern Stuffed Acorn Squash
The flavor profile of this snazzy dinner is simply spectacular: the salty, spicy filling pairs so well with the sweet, creamy squash and the cheese […]
10 Recipes to Trick Yourself Into Eating More Vegetables
It’s a simple fact: Vegetables are good for us. But we can’t be the only ones who sometimes make it through a full day only […]
MAKE: Baked Apple-Pecan Steel-Cut Oatmeal
It’s apple season! I know pumpkin is king this time of year but, honestly, I’m more of an apple girl. The first Honey Crisp sighting […]
The Checkup: The Breakout-Banishing Smoothie to Chug When Your Skin Has Turned on You
• As I type this, I am trying my best to not be distracted by the piercing sensation of a nagging pimple attempting to break […]
The Checkup: The Gut-Friendly Ingredient That Totally Transforms a PB&J Sandwich
• Miso: The unexpected (and gut-friendly! Heyyy, daily dose of skin-boosting fermented food!) ingredient to add to your PB&J sandwich. [Bon Appétit]
MAKE: No-Bake Chocolate Almond Cherry Bonbons
Truly, this recipe takes 10 minutes to throw together. This is the type of kid-friendly “cooking” (this can barely be described as cooking) that can […]
The Checkup: The Sneaky Way Your Breakfast May Be Making You Pack on Pounds
• If you just chowed down on a big bowl of cereal, sorry to be the bearer of bad news: New research published in Nature […]
How to Salvage Wilted Salad Greens Instead of Throwing Them Away
Two weekends ago, I went to yoga at Rebel in Chestnut Hill, and I couldn’t resist hitting up the weekend farmers’ market down the street […]