Philadelphia Magazine All That’s Fresh in Food & Drink
News

Drink Wine With Dinosaurs at This After-Hours Museum Tour

Plus: Tex-Mex comes to University City, Philly gets legit po’boys, and Zitner’s eggs are back in production.


Guides

The Best Martinis in Philly Right Now

Post Haste
News

Post Haste Launches a $35 Kids’ Tasting Menu

News

The Sleeper Hit Pistachio Cake You Need to Try

Latest Stories

News

Taste of the Nation in Photos

We went, we ate, we photographed

Now Eat Paesano’s Seven Days a Week

Talk about burying the lede, Michael Klein casually mentions that Paesano’s Italian Market location is now open seven days a week. We trumpet this development […]

News

Nautical Cocktails at Oyster House

Sansom Street’s seafood house gets wet

Win Tickets to Opening Tap 2011

Philly Beer Week is conducting a survey to gather information from those who attended the festivities this year. Complete the survey and you’ll be entered […]

News

Indian Coming to South Broad

Last week we were thinking about a Tiffin coming to South Broad Street. This week we learn that Tiffin’s Munish Narula is looking to open […]

500º Reopens Today

500º reopens today after a June 3rd fire. In honor of the fire the burger of the week will be the Spontaneous Combustion. The burger will […]


In This Section

50 Best Restaurants in Philadelphia

50 Best Restaurants in Philadelphia

Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.

The Philly 15: Philadelphia’s Best New Restaurants

The Philly 15: Philadelphia’s Best New Restaurants

Everything you need to know about what’s new and what’s next in Philadelphia's dining scene.

News

Steer & Beer Dinner at Bar Ferdinand

This Thursday Bar Ferdinand will offer a Steer & Beer dinner featuring dishes using Prime Black Angus Beef from Gap, Pennsylvania’s Green Meadow Farm. The five […]

Reviews

A Tunisian Tasting Dinner

City Paper heads to Chalfont to try out a not-on-the-menu seven course Tunisian tasting at Tutto Mario. “‘You’re Tunisian — why don’t you do a […]

Guides

Outdoor Dining Guide 2010

Where to eat alfresco this summer

Reviews

Argentinian Flavors at Hoof + Fin

Craig LaBan takes Argentinian BYOB Hoof + Fin to task on the noise level but doesn’t have many complaints about the food. I much preferred […]

All-You-Can Sushi Returns to Pod

Photo via Pod Beginning tomorrow Tuesday, June 22nd, Pod is bringing back All-You-Can-Eat Sushi from 7 PM to 10 PM every Tuesday. At $25 per person, choices include maki rolls […]

In This Section

Where We’re Drinking Right Now: The Best New Bars in Philly

Where We’re Drinking Right Now: The Best New Bars in Philly

Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.

Guides

Guides


The HeadHouse Is Now Open

Beer Week founder gets into the bar biz

Lacroix Goes to Ancient Rome

The chef hosts a cooking demo at the NCC

New Indian Resto on South Broad

Tiffin’s owner readies a new restaurant

Jose Garces Buys a Farm

The chef has purchased a Bucks County property

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