From 5 to 8 p.m. every Thursday through October 25th, Milk & Honey Cafe in Sister Cities Park will be offering a cheese board selection to […]

A would-be robber is under arrest after holding up Fogo de Chao at gunpoint. The attempted robbery occurred Sunday around 9 p.m. The alleged thief, James […]

Chef Daniel Stern has created a new menu for R2L for lunch and dinner. Highlights from the lunch menu include lobster and crab spring rolls […]

Saveur recently made a list of the 6 Things You Can Only Get in Philadelphia. The editors thankfully didn’t pick up any cheesesteaks on their […]

Little Baby’s Ice Cream is set to appear at the re-established Second Friday on Lancaster Avenue this week. From 5 to 8 p.m. on August […]

As Eater reported earlier, Le Bec Fin will be hosting a week-long special dedicated to Julia Child‘s 100th Birthday. They may be the only local […]

After nearly 16 years in its Cherry Hill location, Flying Fish Brewery is up and testing at its brand new, state-of-the-art brewery in nearby Somerdale, […]

Thursday August 9th through Saturday August 11th Reading Terminal Market will be hosting the 23rd Annual Pennsylvania Dutch Festival. During this three day festival from […]

The worst thing about staying in a hotel is running out of booze once you and your partner (or friends) have decided to end the […]

Given that yesterday was National Oyster Day, I popped over to the just opened University City outpost of Doc Magrogan’s to enjoy some bivalves and […]

It looks like the freaks fellows behind Little Baby’s Ice Cream have a new fan. Over at Boing Boing, Cory Doctrow has fallen for the […]

In a month of Really Big Things happening in the life of Stateside’s George Sabatino, this weekend’s Ommegang Brewery Hop Chef finals was one of […]

It’s tomato season and Supper owner and executive chef Mitch Prensky is collaborating with Bistrot La Minette’s Peter Woolsey on a tomato dinner on August […]

We catch up with Adam Erace who reviewed Morgan’s Pier last Thursday and the “backyard barbecue” menu put together by David Katz of the recently […]

Though Local 44 has been serving from scratch food since its opening almost four years ago, the West Philadelphia bar is just now hiring its […]