Cuba Libre and Rum Bar are both celebrating National Rum Day today with boozy specials and events. During their Caippy Hour from 5 to 7 p.m. […]

Jim Caiola and David Salama who own Beau Monde and L’Etage in Philadelphia are now going to be running New York City’s Tavern on the […]

You like beer, right? And, unless you’re some kind of asshole, you also like helping other people. So how ’bout doing both at the same […]

Adam Erace checks out David Ansill’s cooking at Bar Ferdinand during a recent Thursday tasting. [J]uicy heirloom-tomato gazpacho, stylish in glass cups, with icebergs of […]

Oh, those crazy cats over at Art In The Age… First they get us to drink boozy rootbeer party juice. Then it’s liquid gingersnaps. Then […]

After weeks and weeks of grueling research to find the best sandwich in America, Adam Richman has finally chosen Philly’s own DiNic’s roast pork sandwich […]

MilkBoy‘s Center City location is celebrating it’s one year anniversary this weekend with free concerts tonight, Friday, and Saturday. Their menu and all day drink […]

If you’ve ever wanted to cook your favorite Philadelphia recipes at home then April White’s new book Philadelphia Chef’s Table: Extraordinary Recipes from the City […]

Tonight’s Night Market will be a test for The Food Trust as it puts unprecedented control of the insanely popular street food festival in the […]

Usually you have to make a reservation for Talula’s Table a year out but tomorrow, there is a rare availability for their Farm Table dinner. One […]

So there was this rumor kicking around this afternoon that Mitch Prensky–chef-owner of Supper and the man behind the menu at Lemon Hill–was gone from […]

When I lived in DC for a short time during grad school, I once voluntarily ate three full meals at the same Ethiopian restaurant in […]

Pairings on the Parkway with Milk & Honey Cafe continues tomorrow. Each Thursday through October 25th from 5-8pm Milk & Honey will be selling cheese […]

Now through Labor Day Kris Restaurant is showcasing the season’s best Jersey tomatoes in a four-course menu. For just $24 guests can taste chef Kristian […]

Tuesday August 21st from 5 to 11 p.m. Lemon Hill will be serving a special Oskar Blues BBQ dinner. The fixed price three-course dinner is $45 […]