Philadelphia Magazine All That’s Fresh in Food & Drink
News

Drink Wine With Dinosaurs at This After-Hours Museum Tour

Plus: Tex-Mex comes to University City, Philly gets legit po’boys, and Zitner’s eggs are back in production.


Guides

The Best Martinis in Philly Right Now

Post Haste
News

Post Haste Launches a $35 Kids’ Tasting Menu

News

The Sleeper Hit Pistachio Cake You Need to Try

Latest Stories

Cafe Estelle Closing Soon

Cafe Estelle, the always praised bruncherie in the awkward location at 444 N 4th Street is calling it quits after fiive-years. Owner and chef Marshall […]

News

New Chef and Menus at White Dog Cafe

It seems today will be all about new chefs. White Dog Cafe in University City introduces us to Eyhab Hatab and his new menus today. […]

News

Commonwealth Cider from PBC on Tap Now

Late last summer Philadelphia Brewing Co. produced a very limited run of cider and this year they’re back with more. Now called Commonwealth Ciders, the […]

News

Life After Top Chef with Jennifer Carroll Debuts October 3rd

Bravo TV’s Life after Top Chef is set to debut on October 3rd. The show will follow Richard Blais, Fabio Viviani, Spike Mendelsohn and Philadelphian […]

News

New Chef for Resurrection Ale House

Fear not, the fried chicken will not be lost. Leigh Maida and Brendan Hartranft are bringing in their first executive chef at Local 44 this […]

Opa Gets a New Chef

Chef Andrew Brown is moving on from Opa. Owner George Tsiouris says that Brown who has been there since the opa-ning will be leaving at […]


In This Section

50 Best Restaurants in Philadelphia

50 Best Restaurants in Philadelphia

Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.

The Philly 15: Philadelphia’s Best New Restaurants

The Philly 15: Philadelphia’s Best New Restaurants

Everything you need to know about what’s new and what’s next in Philadelphia's dining scene.

Reviews

Modern Southern Fusion a Hit at Rex 1516

Trey Popp enjoys the Southern cooking of chef Regis Jansen at Rex 1516, especially during the brunch hours. Rex is best at brunch. The Monte […]

Three Stars for Vernick Food & Drink

Trey Popp reviews Vernick Food & Drink, the first solo restaurant of Cherry Hill native Greg Vernick. [F]or the most part, simplicity is Vernick’s watchword. […]

News

Zavala Joins Farmers’ Cabinet Team, Hosts Hens Revenge Tonight

One-time Top Chef contestant Jennifer Zavala has joined the culinary team at the Grainery Restaurant Group (Farmers’ Cabinet, The Boilermaker). She will be collaborating with Executive […]

News

Pizza Brain Bakes First Pizza Sets Opening Date

It was a good weekend for Brian Dwyer and Pizza Brain, his Frankford Avenue pizzeria and pizza museum. Dwyer and company christened their pizza oven […]

News

It’s Cocktail Week at Fiume, The Best Bar You Have Never Been To

Philadelphia magazine food editor Jason Sheehan and I don’t agree on all that much, but one thing that we both do see eye to eye […]

In This Section

Where We’re Drinking Right Now: The Best New Bars in Philly

Where We’re Drinking Right Now: The Best New Bars in Philly

Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.

Guides

Guides


News

Back to School Dinner with Kevin Sbraga

While Marc Vetri wages war on school lunches Top Chef Kevin Sbraga will be ringing in the school year with a grown-up version of cafeteria […]

News

Tapas Tasting Menu at Jamonera

This Sunday August 26th Jamonera will be serving a tapas tasting menu. For just $40 a person guests receive ten different tapas dishes, from grilled […]

News

Bar Ferdinand’s 6th Anniversary is This Saturday

This Saturday August 25th get your fill of David Ansill at the Bar Ferdinand 6th Anniversary Party. From 11 a.m. to close, join the party […]

Cheu Noodle Juices Come to Good Karma

The ramen has been the star at the Cheu Noodle Bar pop-ups but the fresh-made juices are not to be slept on. And now you […]

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