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Red gravy was just the beginning. From the chefs reinventing Italian American cuisine to the restaurants and traditions worth discovering, here’s how to navigate the brave new world of Philly’s Italian food.
Rick Nichols checks in on Fish & Grill, a real Turkish family restaurant in the Northeast near Grant and Bustleton. Too many restaurants, frankly, rest […]
Craig LaBan reports on Modo Mio, the Italian BYO on Girard Avenue that has quickly become a destination for those beyond the neighborhood. The rustic […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.