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There’s nothing more Philadelphian than the hoagie. Last Sunday at Other Half Brewing in Fishtown, Eli Kulp, Marisa Magnatta, and Dave Wez of the Delicious […]
I rarely pay attention to press releases and I almost completely ignore those National [Insert Food Here] Day alerts. You know. National Buffet Day (January […]
Check phillymag.com each morning Monday through Thursday for the latest edition of Philly Today. And if you have a news tip for our hardworking Philly […]
As Philadelphians, we don’t agree on much, but one thing I think we all can agree on is that hoagies are superior to every other […]
Welcome to Just One Dish, a Foobooz series that looks at an outstanding item on a Philly restaurant’s menu — the story behind the dish, how […]
Maybe there’s some tiny spot down on Wolf Street that we missed, or a Delco shop you went to as a kid after Little League. […]
We take them for granted, these overgrown sandwiches, these irreplaceable vessels of flavor, brimming with crunch and heft and oregano. But whether it’s a $5 […]
As I’ve come to understand it, the English language has few redeemable qualities. It’s difficult to learn, and it’s full of stupid rules and punctuation […]
The two main things anyone will tell you about my father-in-law, Tony, is he loved to eat and he loved to talk. For the last […]
Every year since 1974, Philly Mag has published the Best of Philly: the people, places and things we want to lift up and celebrate. Things […]
Sure, the cheesesteak is the sandwich most closely associated with Philly. And everyone knows that the roast pork has always been our unacknowledged, locals-only secret weapon in […]
Here’s an opinion that I actually think a lot of people hold: Thanksgiving leftovers are better than the actual meal. The holy grail of Thanksgiving […]
This article is part of our guide to food experiences in Philly. See more here. There’s a ridiculousness about the Hoagie Room. Without a doubt, […]
In what can only be construed as the result of an inexplicable moment of confusion, Wawa has just chosen to become the “official” hoagie provider […]
Liberty Kitchen, the locally-focused deli, specialty market, and event space, officially opens tomorrow at 1244 North Front Street in Fishtown. The concept is a collaboration between […]