Early word on the Iron Chef’s new projects

Craig LaBan sings the chorus of the praise-filled song food bloggers have been humming since the spicy and thrilling Han Dynasty opened in Old City. [T]he […]

A special Friday shout out to our sponsors, without whom our duck fat intake would surely be curtailed. University City Dining Days – 3 courses, […]

Friday University City Dining Days are underway. Three courses are available at three different price points. Philly.com has ten suggestions for where to spend your […]

We really enjoy Mike Stollenwerk’s Fish. We also really enjoy Allagash beer. Those two things are coming together on Tuesday, July 27th as Fish is […]

White Heron Grill has replaced Blackfish Stone Harbor this season and chef Carl Messick (formerly of Cape May’s Ebbett Room) is serving up classic American shore […]

Enjoy Sunday brunch on an outdoor terrace with live acoustic music. It happens every Sunday from 11am to 3pm at City Tap House. Al Paris […]

Paloma opened last night, the former Northeast Philadelphia restaurant is serving haute Mexican at 763 S 8th Street. [The Insider] Chris Painter provides hints on […]

Opening July 21 in Wash West

Dream Camp, a day camp for low-income children at Girard College is getting better lunches courtesy of Marc Vetri and Jeff Benjamin. At inner-city day […]

Each year Glen Macnow exhaustively tracks down the best in a Philly food category. Last year he crowned Paesano’s Daddy Wad as the best hoagie […]

Where to satisfy crustacean cravings

Earth Bread + Brewery is doing a promo with Brooklyn’s Six Point Craft Ales this evening. Sweet Action Golden, Brownstone Brown, Bengal Tiger IPA, Righteous […]

The sweetest kind of brain freeze

Fidel Gastro is at it again with his recap of last night’s Top Chef, this one just oozes sexual innuendo. Not that it matters—it is […]