Tonight and tomorrow Russet will be serving up the above house-made mortadella with black pepper and lemon zest grissini. Then at 10 p.m., Lehigh Valley […]

Editor’s Note: It seems that the weather has inspired our Philadelphia magazine restaurant critic Trey Popp to get in on the haiku game. He sent […]

We’ll file this one under things things that really kind of freak us out but hey, the menu sounds good. Meritage chef Anne Coll is […]

When Kevin and Janet Meeker opened Cork Restaurant in Haddon Township seven years ago, they were the first to bring several foodie-friendly concepts to South […]

Missing acid and salt leave Adam Erace wanting at Fishtown’s Pickled Heron. Cries for acid echoed throughout the meal. Most dishes needed some, except for […]

Lil Dan’s Godfather Sandwich It’s a great March day and an outdoor lunch seems like a must. Love Park has Lil Dan’s Gourmet and Lucky […]

We’ve mentioned before that we just love empanadas. So anytime we hear that a new spot is offering our favorite savory turnover, we celebrate. Fishtown’s […]

This Saturday Fadó is hosting an outdoor “St. Practice Day” festival. The outdoor festival begins at 11 a.m. and closes Locust Street between 15th and […]

Pastrami is having a bit of a moment. We’re importing it from New York. Its spices are finding their way onto fish and chicken wings. […]

Our favorite beer event of the year is happening this Sunday. Brewer’s Plate brings together local breweries and restaurants under one roof for great food […]

In this week’s Philadelphia Weekly Brian Freedman reviews Marrakesh Express, the food truck version of the storefront that vanished from our foodscape last spring. Chicken […]

https://www.youtube.com/watch?v=ct1ReU8ugVk&feature=youtu.be Okay, so there have been a couple of delays. But we now have it on excellent authority that Rex 1516 will be opening for […]

 On Tuesday, March 13th, known weirdo (and dreamboat) Jason Cichonski will be pairing his love for odd flavor combinations with products that revel in their […]

Route 6 is hosting a special beer dinner with New Hampshire-based  White Birch Brewing, on Wednesday, March 7th. The four-course menu created by Chef Anthony DiRienzo will feature dishes […]

The twice annual Craft Beer Express takes place this Saturday between 11 a.m. and 9 p.m. The $10 tickets get you unlimited access to the […]