Editor’s Note: From this month’s Philadelphia magazine, a discussion about the future of Center City and a question: Does Center City even have a future? […]

So, three guys walk into a bar… Wait, let me start over. A homicidal maniac, an Al-Qaeda torture specialist, and a Foobooz commenter walk into […]

Rouge‘s Rob Wasserman and Sampan‘s chef Michael Schulson are opening their spacious American bistro The Saint James tomorrow at Suburban Square in Ardmore. Schulson has created the menu with Matt Moon who has previously […]

Of course you want discounted tickets. Who wouldn’t? More to the point, who wouldn’t want to spend the evening drinking top-shelf brown liquors and getting […]

With the changing of the season often comes a change in menu, and Watkins Drinkery is no stranger to this. The South Philadelphia bar has […]

Chuck Hughes, of the Food Channel show Chuck’s Eat the Street travels America’s most famous streets in search of cuisine that help define the history […]

Top Chef Jose Garces’s new cookbook, The Latin Way Home, debuts tonight and in celebration of the book, Garces will be cooking a Latin Road […]

Monk’s Cafe is at it again with their Mad Mondays. This time, they’ve gone Russian, Russian River that is. Fundraising for Natalie’s Breast Cancer Charity, […]

UPDATE: Unsurprisingly, we’ve already been getting questions from folks about this new program. One of the big ones? How much is it going to cost. […]

April White, former Philadelphia magazine food editor, has authored a new cookbook and is celebrating her release in style. The cookbook, The Philadelphia Chef’s Table, features recipes […]

When Earth Bread + Brewery’s Tom Baker owned his one-man brewery, Heavyweight Brewing, one of his most popular and most praised beers was Heavyweight Lunacy. […]

A reader sent in this shot of Michael Solomonov’s upcoming Citron and Rose in Merion.

No need to pinch yourself, this is actually real life. The Nutella Food Truck (yes it exists) is touring the country and is in Philadelphia […]

Earlier today, Kevin Sbraga and his team celebrated their being chosen as one of the Best New Restaurants of the Year by Esquire magazine. Something […]

Friday Grey Lodge has decided to extend last night’s 10-Four Good Buddy beer and food pairings all weekend. Free doughnuts at Krispy Kreme. Food Truck […]