This Friday, November 16th, a star-studded line up of restaurants and chefs are coming together to benefit the March of Dimes for their Signature Chefs […]

Yeah, those are white truffles. Lots of white truffles.

Check out the first wine of the new harvest around town tonight.

It has been twenty months since the $12 million Union Trust declared bankruptcy, with owner Joe Grasso telling me on more than one occasion since […]

On Friday, November 16, The Pub at Wegmans will debut their winter craft beer, Pub Winter Fest, brewed by Sly Fox Brewing Company. The medium […]

We were watching when this mural by Anthony DeMelas was being made. Now it’s finally on the wall at Fork.

Gratuitous Bernese Mountain Dog Shot Metropolitan Bakery is turning 20 years old in 2013 and is celebrating the milestone by opening a cafe. The Metropolitan […]

Lunch is not just a time to eat in the middle of the day; its an opportunity to indulge as you refuel yourself in order […]

Diners of University City prepare yourself; its about to get meaty. The brother restaurant of Sabrina’s Cafe, Spencer ETA Burger, is changing its hours and […]

Philadelphia magazine’s ThinkFest is coming up, and we want to send you there for free. All you have to do? Prove how friggin’ smart you […]

One of the dumbest marketing schemes I’ve ever seen was the Miller Lite “Vortex” bottles, and in a world where beer innovations like swirly bottle […]

We announced the start of the application process for the COOK Masters Series on Monday, and applications are due (by mail) by November 26. Check […]

Yeah, there are a lot of pairing dinners out there these days. Wine pairings, beer pairings, whiskey and champagne and gin pairings. But one thing […]

Rotisseur, Aaron Matzkin’s 18-month old rotisserie chicken spot on 21st Street has a new face in the kitchen, Garces alum John Kasenchak. Kasenchak joins the the […]

  “La Panarda is a culinary marathon, not a sprint – it’s a meal with peaks and valleys, what I think of as waves of […]