We knew him when. George Sabatino, then of Barbuzzo, from the 2011 50 Best Restaurants issue George Sabatino is looking to open his own restaurant […]

We thought it was odd that Sidecar Bar & Grille at 22nd and Christian was closed during the day yesterday. Doubly weird that the Standard […]

This has been one helluva week. We’ve got Le Bec Fin news, Marc Vetri news, pizza news, Spike Mendelsohn news, even some Stephen Starr news […]

Friday Look at paintings of cheese while you eat cheese. Wedge & Fig is hosting the cheese works of artists Mike Geno all month. It […]

Word came down last night that Walter Abrams–opening chef of Le Bec 2.0 and the guy that new owner Nicolas Fanucci brought in with him […]

This month Hot Diggity is collaborating with Nomad Pizza on their hot dog of the month. The NJ Italian Dog features “pizza bread,” slow roasted […]

On Tuesday, February 12th Smokin’ Betty’s and Devil’s Alley will host the 6th “Puppy Love Valentines Party” at the 23rd Street Armory (22 S 23rd Street). […]

We’ve just added a boatload more restaurants to our Valentine’s Day Guide. We might be most excited by the three-course chocolate tasting at Golosa.

2013 marks the 40th anniversary of Philadelphiamagazine’s Best of Philly issue. And all year we’ll be running polls for various categories. This month, readers may vote for the Best […]

The Philadelphia Inquirer is reporting that Bart Blatstein has sold 60% of his interest in the Piazza at Schmidts and Liberties Walk. Kushner and Oaktree Capital […]

This Saturday, February 9th at 1 p.m. Laurel Hill Cemetary is hosting Til Death Do Us Part: The Love Stories of Laurel Hill, a walking […]

You want in on the best classes every month at COOK? Then you gotta be fast. And that’s why we’re here–to help make you fast. […]

The Sansom, the high-end apartment project by Jim Pearlstein’s Pearl Properties is going to house Medium Rare, a steak frites restaurant operating in Washington DC. The under […]

  The Corner Foodery opened today at 1710 Sansom Street. Tony Rim was behind the counter and John Taus was in the kitchen when we […]

Uh…maybe? Thanks to one of our faithful tipsters, we got a link to this hi-LARIOUS real estate blog post/property listing this morning, which seems to […]