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Today, Philadelphia Distilling announced its newest product, The Bay – Seasoned Vodka. The “traditional Chesapeake Bay seasoning” flavored vodka will be available in one liter […]
Kraftwork isn’t the only bar turning its tap handles over to an out-of-town brewer today. Starting at 4 p.m. this afternoon Fishtown’s Barcade will have […]
The first class of the COOK Masters Program has officially graduated now. They’ve done their lessons, learned how to make sauces, break down pigs, bone […]
Twenty-five restaurants are participating in East Passyunk’s Flavors of the Avenue. In what will be the largest Flavors event yet, this year’s outdoor food and drink festival […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Caciofo Alla Giuda at Le Castagne Passover begins at sundown this evening and Philadelphia restaurants are celebrating the Jewish Festival of Liberation with special passover […]
Friday Shake Shack is showing college basketball all day while guests can win Shack Swag raffles every hour. It’s the last night for South Jersey’s restaurant week. Check […]
Check out the week’s most interesting posts on Philadelphia magazine’s real estate blog, Property. Who wouldn’t want to live next to Fergie? Everyone Wants to Live […]
And then there was one. The last eight-course collaboration dinner between power houses Jon Cichon (Lacroix), Lee Styer (Fond), Nick Elmi (Rittenhouse Tavern), and Chris […]