Bryan Sikora told Michael Klein today he had been fired as chef at a.kitchen by David Fields. Sikora was scheduled to be leaving sometime this spring […]

There’s been a persistent rumor running through the restaurant community that Jennifer Carroll‘s NYC project, Concrete Blonde, has fallen apart and that she has come […]

Until Sunday  evening the best definition of a Southwest Philly Floater might have been comedian Chip Chantry’s. But when La Salle’s Tyrone Garland teardropped in his game-winning shot […]

Saturday Night was ACHIEVEability’s Food for Thought charity event, where more than thirty local restaurants prepared tasting plates for guests of the event. HughE Dillon was […]

  So who’s ready for some wine on tap? Starting tonight, Le Virtu will be filling glasses from the two brand new taps installed behind […]

Cedar Point Bar & Kitchen in Fishtown quietly opened over the weekend. The successor to Northern Liberties’ A Full Plate has a full liquor license […]

Brittingham’s Irish Pub & Restaurant in Lafayette Hill is getting a a big-time renovation. New owners, developer Randy Feinberg and David Eckelmeyer (CJ & Ecks) […]

Today, Philadelphia Distilling announced its newest product, The Bay – Seasoned Vodka. The “traditional Chesapeake Bay seasoning” flavored vodka will be available in one liter […]

Chef Nathan Volz has been holding down the line at 10 Arts for three months now, ever since the departure of his boss and mentor, […]

Kraftwork isn’t the only bar turning its tap handles over to an out-of-town brewer today. Starting at 4 p.m. this afternoon Fishtown’s Barcade will have […]

The first class of the COOK Masters Program has officially graduated now. They’ve done their lessons, learned how to make sauces, break down pigs, bone […]

  Kraftwork has put twenty-four Bear Republic beers on tap including Apex, the Sonoma County brewery’s Imperial IPA as well as a bunch of other […]

Twenty-five restaurants are participating in East Passyunk’s Flavors of the Avenue. In what will be the largest Flavors event yet, this year’s outdoor food and drink festival […]

Caciofo Alla Giuda at Le Castagne Passover begins at sundown this evening and Philadelphia restaurants are celebrating the Jewish Festival of Liberation with special passover […]

There are some weeks where I wonder how we’re going to find enough news about restaurants in Philly to fill these pages. This was not […]