It’s fitting that a rainy day like this–when it’s impossible to go anywhere in Center City and not arrive feeling like a drowned rat–just happens […]

You know what we need in this town? More places to buy gourmet donuts. Thankfully, it looks as though the Undrgrnd Donuts team will soon […]

http://a.yfrog.com/img826/3674/yncjwzdhwjklhwsuyegdyq.mp4 First look at a potential menu item for Eli Kulp’s High Street on Market–a Lancaster bologna breakfast sandwich from start to finish in six […]

Special bacon and cheddar meatloaf sandwich with pickled corn Blue Belly BBQ is adding an appetizer section to its menu of sandwiches and smoked meat […]

We spotted this spectacular 1910 photo of Market Street looking west towards City Hall on the Old Images of Philadelphia Facebook page today. The whole […]

  On Sunday, August 25th Lucky Old Souls Burger Truck owner Matthew Feldman wound up in a pickle. His truck had broken down and he […]

Rx The Farmacy and Pho & Cafe Saigon both had their front doors smashed in within a day of each other. It isn’t clear if the West […]

The summer may be winding down, but that doesn’t mean there aren’t any reasons left to get out and enjoy the restaurant scene in Philadelphia. […]

A liquor license application popped up in the window of the Triangle Tavern at 1338 S 10th Street along East Passyunk. The pending license transfer […]

  CANCELLED: The Pop-up meat market has been cancelled due to illness. Maybe Victor Fiorillo will want to check out Philadelphia CowShare next time he […]

The counter is long gone but Predella does offer some sandwiches reminiscent of the original Shank’s and Evelyn’s that previously held down 932 South 10th […]

I always suspected that Philly chef Jen Zavala was a fun girl, and this photo from her Pabst-fueled wedding reception last weekend pretty much confirms […]

Two weeks out from its September 6 opening, Pizzeria Vetri looks good to go. ~@ChefBradSpence

Recently, I found myself driving from the Jersey Shore to a backyard poolside cookout in South Jersey. I needed to pick up quality steaks for […]

So here’s what Vedge’s new cookbook will look like. It’s due to be released on September 3 with 100 recipes and a foreword by Joe […]