All That’s Fresh in Food & Drink
All That’s Fresh in Food & Drink
Plus: Tex-Mex comes to University City, Philly gets legit po’boys, and Zitner’s eggs are back in production.
They’re shooting for a November opening.
Haenyo is in the house at Pentridge Station from September 6th through 8th.
Featuring a Mexican-inspired menu and boozy sno-cones from chef Jason Chichonski.
Here are all the bars in the area showing Mayweather-McGregor.
The cafe and coffee roaster’s space is a former auto repair shop.
The ultimate burger showdown hits the Piazza at Schmidt’s Commons.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Tatel, backed by none other than Rafael Nadal and Enrique Iglesias, is opening in the former Boyd Theater.
A former employee at South Philly’s Function Coffee Labs says they were terminated after making complaints about harassment on the job from a “transphobic” customer […]
They’re highlighting high-ABV and rare beers tonight.
Luckily, the freeze is only temporary.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
With two restaurants opening in Old City and Northern Liberties, Philly is finally getting in on the Peruvian food boom.
And they’re celebrating their last night in the neighborhood with a party to benefit the NAACP and the Anti-Defamation League.
9 distilleries pouring samples, food from two of the city’s best restaurants, all for just $30.
