All That’s Fresh in Food & Drink
All That’s Fresh in Food & Drink
It’s high tide for Philly oyster bars. Here’s where to find the best bivalves in the city.
Philly Restaurants Are Banding Together to Support Healthy Immigrant Communities
Eat a special dish at participating restaurants this Saturday, September 15th to support nonprofit org Puentes de Salud.
7 Pennsylvania Cideries to Look for in Philly Right Now
From crisp scrumpy to hop-infused bottles, here are some of our favorite local makers and varieties — and where to get them in Philadelphia.
South Philly Barbacoa Will Be Featured on Netflix’s Chef’s Table
The episode featuring chef-owner and activist Cristina Martinez drops later this month.
More Than Just Ice Cream Will Close This Month
The Gayborhood institution will shutter at the end of September after four decades in business.
Even Philly’s Fanciest Restaurants Have Hardcore Regulars
Meet the new breed of repeat customer.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Sarvida, Fishtown’s New Filipino Restaurant, Is Ready to Serve You
Lou Boquila’s new Filipino restaurant opens this weekend.
A Secret Bar Is About to Open Under Tradesman’s (and There’s Another One on the Way)
Kontrol is opening on Chestnut Street tomorrow night.
Hiroki: A Fancy Sushi Restaurant Opening in Fishtown
Former Morimoto chef Hiroki Fujiyama will open his namesake restaurant sometime in November.
For the Love of the Game: Andiario Reviewed
Andiario in West Chester is about to become your new favorite restaurant.
P.J. Clarke’s Has Finally Opened Its Doors in Philadelphia
At long last, the “Cathedral of Saloons” has softly opened its doors at the Curtis Center.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
Sergeant York Will Replace Jovan’s Place in Fishtown
The family-run restaurant closed up shop after 31 years back in April. Father and son David and Jacob Cohen are up next.
Noma’s René Redzepi and His Fermentation Guru Are Coming to Philly
Two days, two events. Tickets go on sale this week.
Root in Fishtown Is Planning a Serious Pivot
After two and a half years on Frankford Avenue, the neighborhood restaurant and wine bar is making some sizable tweaks.
One of Philly’s Best Ramen Joints Just Expanded to University City
Terakawa has opened a second Philadelphia location on the Penn campus.
