Mac & Cheese has been taking Indian cooking classes at Palace at the Ben for the last month and reports on all that she’s learned. […]

The Rum Bar is relaunching its wine list after Labor Day with an exclusively South American list. In the meantime you can enjoy half-priced bottles […]

The 7th Annual Garry Maddox Charity Barbecue Challenge will be hosted on Saturday, August 23rd and Garry is looking for contestants. Contestants can enter in […]

Throughout the summer Bindi’s Marcie Turney and her chefs will be shopping at the Headhouse Square Farmers’ Market to shop for ingredients for their weekly […]

How about some Main Line news for a change, after all we roll by Bryn Mawr’s Tango just about everyday. Hang out on the deck […]

From July 27th to August 1st many of South Jersey’s most popular independent restaurants are participating in Farm to Fork Week. Each restaurant will be […]

Queen Village BYOB Cochon has a new summer menu with lots of in-season vegetables. Check out the full menu after the jump.

The late Chaucer’s Tabard Inn is going to be re-born Pub & Kitchen this September. Drew Lazor has all the juicy details over at the […]

The late Chaucer’s Tabard Inn is going to be re-born Pub & Kitchen this September. Drew Lazor has all the juicy details over at the […]

It’s hard to imagine a restaurant surviving 35 years but that’s the milestone Friday Saturday Sunday is celebrating this year and Wednesday they are having […]

A couple of new places are opening on Girard Avenue today. Former Tiffin executive chef Raju Bhatari is opening Ekta today. The bi-level spot at […]

View Larger Map John Longacre, the man behind the South Philadelphia Taproom has another project in the pipeline, a coffee shop and 800 beer takeout […]

Today marks the official opening of Stephen Starr’s Parc. A.D. Amorosi and the Clog provide a photo tour. PARC: Stephen Starr gives us the grand […]

Rick Nichols waxes about Kanella, the Washington Square West spot that seems certain to make Cypriot a sought after cuisine. Kanella (Greek for cinnamon) is […]

If you haven’t been following the story closely (and even if you have) you may be surprised to learn that Anheuser-Busch has sold itself to […]