On Wednesday, November 11th Jose Garces is hosting a progressive dinner through his Philadelphia restaurants. Starting with the boarding of a trolley at 5pm in […]

Rick Nichols celebrates the resurgence of the art of the cocktail at Village Whiskey and other purveyors of adult cocktails. [T]his is a place, especially […]

British celbri-chef Jamie Oliver has a magazine Jamie that has just done a big profile on dining in Philadelphia. And yes there are mentions of […]

Marc Vetri writes about the inspiration for his forthcoming Amis and shares some details about the trattoria in his Osteria newsletter. Amis is aiming for […]

Fresh off of last week’s premiere, The Next Iron Chef acted as the perfect pre-show for last night’s Phillies win. Jose Garces came out of […]

The Swift Half has been steadily expanding its menu since opening this Spring. Check out the latest incarnation of the menu after the jump. And […]

Craig LaBan heads to Bethlehem this week, not following a star but towards Bolette, a New American restaurant in an old Inn. A restaurant that […]

Friday Mt. Airy’s Earth Bread + Brewery turns one this evening. There will be 11 of owner Tom Baker’s beers on tap, $1 off all […]

It was McMenamin’s Luncheonette in this 1947 photo. What is it today? Photo via PhillyHistory.org

Photo by Ryan Charles Meal Ticket has the latest menu from Peter McAndrews’ Modo Mio.Among the items we’ll be considering the next time we hit […]

Send a With Love Philadelphia postcard and be entered to win a $100 Stephen Starr or Jose Garces gift card. Surely you know someone who […]

Le Bec-Fin may have gone a la carte but there seems to always be a new tasting menu in the works. The latest is the […]

Dock Street Great Pumpkin is now on tap at the 50th and Baltimore Brew Pub as is the celiac friendly Dock Street Sudan Grass. There […]

Check out the bar menu at Square 1682, opening on Wednesday. Bar Menu Fingerling Potato Chips $4 Truffle Popcorn $4 Crispy Miatake Mushrooms citrus dipping […]

We haven’t decided which pumpkin beer we like best or even if we like pumpkin beers anymore. We’re still sampling Oktoberfests and looking forward to […]