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Stop looking for Royal Izakaya 2.0 and embrace the weirdness of dancerobot, where “Philly’d up” jidori egg omelets and towering katsu sandos meet Japanese and American nostalgia.
Rum, palm fronds, dry ice–everything you need for a tiki experience in Philly
If you thought you could snag a seat at Zeppoli’s summertime Sicilian barbecue this summer, think again.
The southern Italian restaurant is having friends over — and you’re invited.
And you can only taste the result at Spruce Street Harbor Park.
Taste their al fresco eats every other Thursday all summer long.
Here, now, nine pieces of proof.
They’re offering a special prix fixe menu and rosé pairings on May 24 and 25.
The Philly icon will close on Memorial Day.
More avocado toast, please.
And help fund nutrition education for kids at the same time.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
Ever wonder what they ate aboard the Hindenburg before…you know.
Bagels, waffles, and pizzas (of course) await.
Plus dinner at a brunch spot, brunch at a seafood restaurant and the best bagels in town.
They’re serving up humble dumplings and planning a Nordic midsummer feast.
