The Foobooz Speakeasy from Philly Cooks 2014
Get your tickets for Philly Cooks Big Event before the end of day on Friday, January 9th in order to save 15%. After that the tickets go up to $100. The Big Event will feature food from more than 40 of Philadelphia’s best restaurants including this year’s number one restaurant, Laurel.
The event will also feature the chance to try food from Philadelphia’s newest restaurants including Brick and Mortar, Bing Bing Dim Sum, Palladino’s and more.
Get your Philly Cooks Big Event tickets now before the prices go up.
Philly Cooks [Philadelphia Magazine]
From left, Laurel chefs Kyle McCormick, Edmund Konrad, Nick Elmi, and Paul Becker.
| Photo by Michael Persico
Three months. That’s about how long it takes us to eat at every important restaurant in the city. And then eat there again. And, sometimes, again.
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Today, OpenTable revealed its Top 100 restaurants “fit for foodies” in America. The list was determined by OpenTable’s analysis of more than five million reviews of more than 20,000 restaurants across the country. The list includes twelve restaurants from Philadelphia, the second most restaurants from one city, only Portland, Oregon had more.
The list includes a high concentration of restaurants from California, Oregon and Pennsylvania but not as many from traditional restaurant cities like Chicago (five restaurants), Los Angeles (five), New York (four) and San Francisco (one).
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