Uwishunu has a bunch of slick rendering of the upcoming Hotel Monaco that is coming to 5th and Chestnut Streets. Included in the 268 […]

We were just over on Walnut Street at Vernick Food & Drink checking out the new Rittenhouse Square restaurant. Gregory Vernick who has opened several […]

Yesterday we peeked behind the plywood in front of the upcoming Shake Shack and realized there was a full facade with windows and doors and […]

Avram Hornik has gotten the zoning go ahead from the city to open the Boot & Saddle on south Broad Street. The approval comes with […]

If you follow George Sabatino on Twitter you may have caught him previewing Stateside’s spring menu yesterday. He teased his followers with Instagram shots of […]

Last night we drank a glass of Nelson Sauvin from Schneider & Sohn at Sidecar. The beer was poured from a special wooden barrel sitting […]

It can be so hard to be a beer nerd. You can stand on line all morning for a sip of Kentucky Breakfast Stout, sound […]

Hawthornes has set the draft list for their third annual IPA Block Party that is set for Saturday, May 5th. The outdoor hopfest will be […]

Tonight is Dining Out for Life, the annual fundraiser dedicated to providing funds to  local AIDS organizations to fund care, prevention, education, testing, counseling and other […]

Adam Erace heads to Leverington and Ridge and discovers Phu Fha Thai, an until now below the radar Thai restaurant in Roxborough. Erace even goes as far to […]

Mauro Daigle and Annie Baum-Stein of Milk & Honey Market in West Philadelphia are opening an offshoot of their popular spot on the Benjamin Franklin […]

A fluorescent orange liquor license is in the window of 4040 Locust Street, the former home of the Strikes bowling alley and Locust Moon comic book store. […]

Tonight the Sidecar Bar is turning its taps over to Schneider & Sohn and brewmaster Hans Peter Drexler. On tap tonight: Hefeweizen Eisbock Edel Weiss Nelson […]

In the overwhelming majority of cases, having a farm-to-table experience in Philadelphia is more about the table than the farm. You look at a menu, […]

https://www.youtube.com/watch?v=fohvKJi3Tdg&context=C4618583ADvjVQa1PpcFNIAJr5g_rSw84M40bR8QmRqhiuax7wA1M= Tonight McCrossen’s Wine-Cheese-Food event will feature chef Townsend Wentz preparing the same rabbit pot au feu he made last week at Cook. Check out the video […]