Chef Jennifer Choplin, who was at the Butcher & the Brewer is now in the kitchen at SoWe, where she’s snapping lots of pics of what she’s […]

Yesterday was the second night of Philly Cooks Week and we had Tasting Tours in Old City, Washington Square West and Rittenhouse Square. Yours truly, […]

What to do when you’re craving an inexpensive fine-dining experience and it’s that rare night when no one’s hosting a restaurant week? Hit up a […]

The menu at Supper has never been a set-in-stone kind of thing. Chef Mitch Prensky changes things up regularly, often depending on what he can […]

Congratulations to Alla Spina which turned one today. The North Broad Street, Italian gastropub is celebrating by offering $1 Mortadella hot dogs and also $1 […]

For last month’s issue of Philly Mag I reviewed Fette Sau. I liked it a lot more than I thought I would—but that surprise wasn’t […]

Today, Dettera in Ambler will be pouring Tröeg’s Nugget Nectar on draft today along with buck-a-shuck oysters. Dettera [Official Site]

Strangelove’s is motoring towards its opening. Last week we told you they had replaced the barn door with an honest to god, hinged variety and […]

Michael Solomonov’s Citron & Rose is now opening on Saturday nights. The bar will open 30 minutes after the sun sets and a cafe menu […]

Fond, now fully functioning with a liquor license at 1537 South 11th Street is adding happy hour starting tonight. Look for wine and beer specials from […]

Butcher Bryan Mayer and chef Jen Sherman have joined forces and are taking over Prohibition Taproom’s menu for a special night. Tomorrow, Thursday, February 28th the […]

We’ve been sitting on the unconfirmed story that the fine folk behind North Bowl are opening South Bowl on Oregon Avenue forever. So long, we […]

So last night marked the start of Philly Cooks Week, and we celebrated with our first three Tasting Tours–descending with the starving hordes on Midtown […]

Chef Ben Puchowitz and Matyson once again drop their foie gras tasting menu on a grateful city ~@roundeyeguy

On Tuesday, March 5th Steve Wildy from Alla Spina and Keith Raimondi from Lemon Hill, as well as the fine folk at Yard’s Brewery will be joining forces to create […]