Over on the Tweeter, Pitruco is announcing that today is their first day back at Love Park. The fact that today is all wet and […]

The Appetizer Formerly Known As Back in February Guy Fieri filmed at six local spots for Diners, Drive-ins and Dives. Tonight at 10 p.m. we’ll […]

The Philadelphia Streets Department has announced it will be conducting monthly inspections to ensure restaurants are adhering to sidewalk dining requirements. The Streets department says […]

Pie milkshakes, lobster rolls, lawsuits, beef jerky, dim sum, beer and adultery? At Foobooz World HQ, we just call that a Tuesday. Here’s what you […]

This guy; cotton candy oysters guy; Mr. Kildare’s, himself. Dave Magrogan is a big deal, and barely anybody knows it. Philadelphia Business Journal reported that Dave […]

Friday Nick Macri channeled Homer Simpson in his winning Hop Chef dish. Try it this weekend at Southwark. Cheu Noodle Bar is celebrating almost having their […]

We just can’t do anything to ditch the “Philadelphia = Cheesesteaks” reputation. Last night on Jeopardy, the category was “Put Your Money Where Your Mouth […]

Snapper soup, oyster stew, fried catfish and waffles. Tomorrow from 10am to 4pm in the center court. In case you’ve already forgotten about the Festival […]

 Three items, no bullshit. Love it. ~@pizzacamp

Southwark’s Nick Macri won Hop Chef Tuesday night with “You Can Win Friends with Meat Salad.” A salad of housemade coppa with ginger pickled chiles, ballpark nuts, […]

Check out the week’s most interesting posts on Philadelphia magazine’s real estate blog, Property. University City has been without a liquor store since the Wine […]

Yup. That’s how things are looking right now, with the scheduled May 16 opening of Luke’s Lobster at 130 South 17th Street. And everything that’s […]

Table 31 chef/owner Chris Scarduzio (pictured) finds himself at the center of a lawsuit filed yesterday in Philadelphia’s Common Pleas Court by Tom Knox, the […]

Avalon in West Chester is kicking off spring with a brand new menu–and a new warm-weather courtyard in which to try it. Chef John Brandt-Lee […]

The team that gave us Pure Fare is planning on opening Agno Grill at 2104 Chestnut Street this spring. Today they’re offering a free sample […]