All That’s Fresh in Food & Drink
All That’s Fresh in Food & Drink
After a polarizing debut, chef Nich Bazik refined his magnum opus into a calmer, smarter, and even more deeply impressive tasting menu.
Nick Farina will host a dinner to benefit the Kidney Foundation on April 23
It sure seems like Eataly will come to 8th and Market.
A sure sign of spring–and the beginning of asparagus season.
Third Thursdee is back with three of Philly’s favorite local food joints–plus free beer from Victory.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
The shucking begins at 2 pm on Saturday.
Drexel is hosting a “Taste of Law” lecture to cover some of the basics of restaurant and hospitality law
Spring starts with new specials, a new happy hour and lunch.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
Checking out Sara Justice’s first cocktail tasting menu.
Crime & Punishment is putting the brew back in Brewerytown.
Over 50 food trucks will be there, along with live music and kid-friendly activities.
