It’s the last night of Restaurant Week and there are plenty of options available. How about a late diner at 10 Arts? 9:15 is available. […]

Michael Klein has some restaurant shuffling news, which seems to be Philadelphia restaurateurs way of dealing with the economy. Long time Center City spot, Genji […]

Philadelphia Weekly’s Field Guide feature provides the background of pho (say fuh) and lists its favorites and also runs in the city. Pho Cali Vietnamese […]

It’s 4 weeks until Philly Beer Week and we have to admit, we haven’t begun to think about what we’re going to do. Well other […]

Our perfect recession food might just be the grilled cheese, as we’ve been on the record as saying, a great grilled cheese might just be […]

We’ve featured a doorhandle in the past. Can you guess this one?

When Capogiro opens its University City location at the base of the Radian building this April it’ll be a bit different than the other locations. […]

Trey Popp goes off on WineO with several skewering quotes including: WineO’s burger was drier (but not sweeter) than a ball of raisins. “The thing […]

The Great Chefs Event, a benefit for Alex’s Lemonade Stand is set for Wednesday, June 17th at Osteria. The list of participating chefs is a […]

The Wine School of Philadelphia has unveiled The Beer School. The companion institution of hoppy learning will be headed up by the Philadelphia Brewing Co.’s […]

Photo by duskyyouth We just love this photo and just had to run it. It looks really good on black too. Standard Tap [Flickr] Standard […]

The Pub & Kitchen’s Johnny Mac and Vine Street Imports are teaming up for a five course dinner on Monday, February 9th. 5 courses are […]

S & H Kebab House will open with complimentary dinner for everyone on Tuesday, February 10th. [Meal Ticket] Mantra is dropping the pan-Asian pub theme […]

Jose Garces’ latest creation, Chifa, a Cantonese and Peruvian restaurant is set to open Tuesday at 707 Chestnut Street. The Space Design by Jun Aizaki […]

East Passyunk gets a spot that is neither red gravy Italian nor Mexican and that’s reason enough to celebrate. That David Snyder finds Izumi delivers […]