Photo by HughE Dillon, PhillyChitChat.com Are any of you wondering what Union Trust, the $12 million steakhouse that is scheduled to open this Friday, might […]

Q Barbeque & Tequila Bar will be replacing The Philadelphia Fish & Co. After 26 years, the Old City institution will be be trading in […]

Photo by J. Holder for GPTMC Philly Beer Week’s Opening Tap event is now official. The kickoff will take place at the Comcast Center Winter […]

With Union Trust’s imminent opening it would seem that Center City’s quota of steakhouses has been reached. But questions remain, how will all these new […]

… Doesn’t mean you should. We’ve received the link to This is Why You’re Fat a couple of times today and we just had to […]

Chifa is certainly making news today, first it was photos and now it’s the menu. MenuPages got their hands on the initial menu for the […]

Photo via MealTicket Meal Ticket and Phoodie were both over at Chifa earlier today and they have the photographic evidence to prove it. An inside […]

Latte whores, trashy magazines and a Tiffin meal from Barnes & Noble at Temple combine for a good Tuesday. [Living on the Vedge] Adam Erace […]

Conshohocken’s Fingers Wings and Other Things has recently upgraded their beer list adding the likes of Flying Fish Imperial Espresso Porter, Victory Golden Monkey and […]

Jason Dilks grew up enjoying the tomato pies of De Lorenzo’s Pizza. Today he pays homage to the Trenton institution with SliCE in South Philadelphia. […]

Felicia D’Ambrosio got to try out Jose Garces’ Chifa on Thursday night and highlights some dishes you’ll be sure to drool over. House-made sriracha sauce, […]

Little Fish gets two bells from Craig LaBan, perhaps the corner eatery is just too small to fit a third bell within its tiny confines. […]

Slate has finally opened after 9 months of rehabbing the former Cafe Habana. Owner Laurentiu Muras has has completed his remaking of the space and […]

Craig LaBan visits Little Fish on the heels of the tiny restaurant’s national accolades. Does he come to heave more praise or to pop a […]

Bistrot La Minette has added several warming dishes to its menu for the second half of winter. Among the additions are a boned quail stuffed […]