In honor of the grand finale of Top Chef: Las Vegas tonight we’ve got a copy of Top Chef: The Game to give away today […]

BY VICTOR FIORILLO Get yourself to Fairmount’s London Grill tonight at 6 p.m. if you want to be one of the first people in Philadelphia […]

The tension is palpable as Kevin Gillespie, Bryan Voltaggio and Michael Voltaggio compete in the finale of Top Chef: Las Vegas. Will one of the […]

This Friday evening Voodoo Brewery will be debuting their newest beer, Cowbell at the Khyber. Cowbell is a 9% Imperial Oatmeal Milk Stout that will […]

Ah the Zep. The sandwich cousin to the hoagie that is proudly and almost exclusively served in Norristown, Bridgeport and Phoenixville. The Inquirer’s Derrick Nunnally […]

Adam Erace reviews Village Whiskey and enjoys the service and cocktails but it is of course, really about the burger. It was rapture on a […]

It has to be a pretty great feeling when the Oprah Winfrey Show calls your small business and that’s what just happened to Whipped Bakeshop. […]

Adam Erace asks the “Q”s and Jose Garces provides the “A”s regarding Iron Chef, Garces Trading Company, Amada NYC and what else he might be […]

Have you been to Fond yet? Tonight might be a good time to get into the praised East Passyunk BYOB. Table for two at 7:30 […]

The always warm and inviting looking Bistrot La Minette is offering a classic five-course French Christmas dinner starting Wednesday, December 16th through the 23rd. The […]

This week in Philadelphia Magazine’s Restaurant Club Newsletter. Last Days of the French Chef He’s been Philly’s most iconic chef for 40 years. Is Georges […]

BY JOY MANNING Pizza is usually a dish on which the seasons have little effect. But at Osteria, executive chef Jeff Michaud usually features one […]

BY ASHLEY PRIMIS Last week, as I was making my usual cheese-and-bread run at DiBruno’s, I realized that, thanks to the recent addition of milk […]

Julie Powell whose debut “Julie & Julia” became a movie this year is back with her second book, “Cleaving.” She’ll be appearing at the Free […]

A special shout out to our advertisers without whom our Christmas ham would be spam. Sweetie’s Pie Diner – Whose pies are just as sweet […]