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Brian Freedman praises the menu at Philadelphia Bar & Restaurant, finding the bar/restaurant to be a welcome grown-up addition to Old City. [Chef Jordan] Sauter, […]
Yee Ha! It’s Pub & Kitchen’s Country Delight where the special menu will include buttermilk fried chicken, Anson Mills grits with honey and butter, and […]
The Headhouse Square Farmers’ Market will have special Wednesday hours from 10am to 4pm. It’ll be perfect for your last minute Thanksgiving needs. And Headhouse […]
Royal Tavern is turning eight and tonight they’re throwing themselves a party. From 5pm on there will be cupcakes, popcorn, special beers and the winners […]
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
We’ve been thinking about barbecue a lot recently and Percy Street Barbecue. We really appreciate the changes they made awhile ago to add more barbecue […]
On Wednesday, December 22nd Zahav is hosting “A Very Jewish Christmas” complete with Chinese food and a movie. The $50 per person dinner will include […]
Craig LaBan has some heady praise for Edmund Fitzgerald Porter from Great Lakes Brewing Co. The porter has just recently become available on draft. According […]
Craig LaBan’s review of Avalon comes with an interesting side-story. Owner John Brandt-Lee went has become the chef under the tutelage of former chef, Clark […]