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The Art of the Pivot: Advice on Changing Careers From My Loup’s Former GM
After helping to open Vernick Fish and My Loup, Neil Ross is trading in his front-of-house cred for a new role and sharing the lessons he’s learned along the way.
Farewell, Twenty Manning. Hello, Little Water
Twenty Manning is closing, making way for a new restaurant by the couple behind River Twice. Plus: pizza news you can use, the vinyl cocktail bar scene continues to grow, and Almyra has a new happy hour.
Non-Touristy Restaurants Perfect for Your Out-of-Town Family
Your 201 syllabus for dining with visiting relatives in Philadelphia right now.
The Best Non-Alcoholic Cocktails on Philly Menus Right Now
These aren’t “mocktails.” They’re classy, well-thought-out, crafted cocktails that just so happen to be alcohol-free.
Jim’s Steaks Delco and Jim’s West Philly Court Battle Reignites
Slander! Defamation! This situation just got greasier.
Where to Eat and Drink in Fairmount
One of Philly’s most beautiful and historic neighborhoods also boasts a sleeper-hit dining scene.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Is Freelance Pizza Making a Comeback?
Plus: Boodle Fight Night, Bloomsday is open for lunch again, and cheers to these Girl Scout cookie-themed beers.
Meet the Chef Duo Creating Seafood Synergy at Oyster House
Chefs Joe Campoli and James Waters have held many roles within Oyster House’s kitchen — including being each other’s bosses.
Where to Eat Burgers in Philadelphia: The Ultimate Guide
Looking for a place to get burgers? We’ve got a few suggestions.
The Openings (and Closings) You Need to Pay Attention to in 2024
Plus: Details on what is moving into the old Primal Supply, Farm and Fisherman Tavern’s cheesesteak series, and the dance party you won’t want to miss during Philly Loves Bowie Week.
6 Restaurant Reviews That Sum Up Philly Dining in 2023
Our Restaurant Critic, Jason Sheehan, reflects on some of his favorite restaurant moments, including that time he showed up to My Loup without his wallet.
Dining out feels fun again, especially because there are so many excellent places to choose from. Here’s our list of the most exciting restaurants right now — ranked for the first time since 2020.
Fitler Square Says “No” to Bringing Back Jezabel’s Cafe
Jezabel Careaga had a plan to bring a cafe back to Fitler Square after years away. But the neighbors had other ideas.
For $900 Million, La Colombe Adds Value to Chobani’s “Core Yogurt Portfolio”
Plus: There’s a new sushi omakase and it’s booking up fast, Continental Midtown drops a glittery new cocktail, and Victory joins forces with Tastykake to make the beer no one asked for but we obviously need.
The 2023 Foobooz Holiday Gift Guide
From Philly cookbooks to restaurant merch, here’s what to get for that special someone who loves to indulge in the local food scene.
