sycamore
Sam Jacobson Is Leaving Sycamore
Chef Sam Jacobson is leaving Sycamore in Lansdowne. Jacobson has been in the tiny but highly regarded kitchen for nearly four years and will be […]
This Weekend at Sycamore
This weekend Sycamore, which has just been ranked in the top five of Zagat’s Best Philadelphia Food Restaurants, is spicing up their menu with four […]
Lansdowne Table Gets a Permanent Home
Lansdowne Table, which started as a stand at the weekly Lansdowne Farmer’s Market from the team behind Sycamore and NoBL, is now getting a permanent […]
Free Frozen Yogurt, Free Pulled Pork, Free Shake Shack and Free Breakfast This Weekend
In the event that your payday falls next Friday instead of today, here are some free offers to note: PhillyChitChat announces via TwitPic that today […]
Spring Menu at Sycamore
Over the next few days and weeks we’ll be focusing on Spring menus from local restaurants. Up first is Sycamore, the Lansdowne BYOB added several […]
Amis, Sycamore Hosting Pig Dinners This Week
This Wednesday Amis is serving a whole pig dinner. The chef’s counter tasting dinner will consist of four courses from a whole suckling pig. The […]
The British Are Coming to Lansdowne
Celebrate chef Sam Jacobson’s homeland with him at Sycamore tonight. The English chef is preparing a special dinner of British classics. The five-course dinner costs […]
Weekend: Discovered Beer, Cupcake Grand Openings & Flea Market Brunch
Friday Noble stumbled across some leftover cases of Stillwater and White Birch beers. So head on over and enjoy some great beers. Just leave us […]
Upcoming Tasting Dinners at Sycamore
Each Tuesday Sycamore’s Sam Jacobson creates a special $49 chef’s tasting menu. Check out tasty menus for the next three weeks below as well as […]
No Space, No Problem for these Chefs
Felicia D’Ambrosio has an article in today’s City Paper highlighting some local chefs and how they deal with their tiny kitchens. Among the cramped kitchens […]
“Chinese-izing American Food”
Sam Jacobson (Sycamore) and David Ansill (Ladder 15) are joining up with Han Chiang at Old City’s Han Dynasty for a special collaboration dinner on […]
Sycamore Adds Fall Dishes
Sycamore has been rolling out fall dishes over the past few weeks. Last week it was: Red Wine Braised Short Rib Stilton mashed potatoes Daily […]
Time to Start Braising
Today The Bite takes a look a handful of places that have already rolled out their fall menus and a bar that’s going pumpkin crazy […]
Sycamore Adds Tuesdays and a Tasting Menu
Starting Tuesday, September 21st Lansdowne’s Sycamore will be open on Tuesdays. Philly Mag’s winner for Best New Restaurant in the Suburbs is now serving dinner […]