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For a city surrounded by so much water (and so close to the ocean) it’s surprisingly tough to get your hands on the best fish […]
We are, without a doubt, in the midst of a seafood renaissance. Here are five ways to make the most of the moment. 1. Start […]
Back in the 1800s, catfish-and-waffle houses lined the Schuylkill into the Wissahickon. Shad fishing was once so popular on the Delaware, legend has it you […]
Starting today, July 1st, Tyler Akin’s Rittenhouse Stock location will serve as a ghost kitchen for “Anchor Light,” a takeout- and delivery-only concept that will […]
Last night, Fond owner Lee Styer celebrated 10 years in business for the French-influenced East Passyunk bar and restaurant. Now, he’s announced his plans for […]
This city has had a tricky relationship with seafood over the years. Back in the day, it basically lived on fish cakes and oysters. And […]
Philadelphia’s next big food trend isn’t fresh or local. What’s New You can think of canned fish as charcuterie 2.0, in that the once lowbrow […]
Aether, a new concept from the owners of Princeton’s Elements and Mistral in Princeton and King of Prussia, will open for dinner this Thursday, February 7th at 1832 Frankford Avenue. […]
We’re only a week into 2019, but restaurant closings are already starting to pop up around Philly. The latest casualty is Bait & Switch, the […]
If you celebrate Christmas, you’re familiar with some iconic holiday foods: candy canes, cookies and milk put out for Santa, eggnog, maybe oranges and nuts […]
Old City is getting a new Maryland-style seafood spot. The Nauti Mermaid Crab House & Piano Bar, a new concept from the folks behind Jolly’s […]
Happy hour may have been invented to get butts in seats and sell more booze, but the concept was perfected when some enterprising fishmonger had the […]
Another tenant for The Bourse Marketplace food hall has been announced: 3rd & Ferry, an Easton-based fish market and seafood spot. While the Philly location will […]
Japan’s Tsujiki Fish Market — the biggest in the world — is famous for its top-quality seafood and frenetic energy. And Wegmans is bringing that […]
Pala’a, a Latin-American spot specializing in seafood, is now open in Ardmore at 18 West Lancaster Avenue.