Seafood Archives - Page 5 of 17 - Philadelphia Magazine

Seafood

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Crab and Cantillon Available at Kraftwork this Week

Chef Brian Lofink of Kraftwork is offering habanero-and-orange glazed Alaskan snow crabs. The special is available for $18 and includes roasted corn salad, salt roasted potatoes, […]

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M’Ocean Opens in Cape May

Cape May used to have a restaurant-bar called Martini Beach and its concept was perfect for right around the time Stephen Starr opened his first martini bar, […]

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Crawfish Boil at Corner Foodery

The Corner Foodery is hosting its first ever crawfish boil tomorrow, Wednesday, May 21st. They’ll be serving up a traditional New Orleans style crawfish boil […]

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Matyson and Others Offering Soft Shells #SoftShellsInPHL

Soft shell crabs landed on the lists of specials around Philadelphia in a big way over the weekend and will continue to do so in weeks […]

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End of the Road for Route 6

The closing of Stephen Starr’s Route 6 has long been rumored. But today, Michael Klein has the official word that the seafood spot on North […]

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Throwback Thursdays at Oyster House

Beginning on Thursday, March 6th, Oyster House will be bringing back classic dishes from the Mink family’s 60+ years in the seafood business. They’ve dusted off their […]

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Philadelphia Area Restaurants Offering the Feast of the Seven Fishes

Looking to experience the Christmas Eve tradition of the Feast of the Seven Fishes without doing it yourself? Here are some Philadelphia area restaurants that […]

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Headhouse Crab and Oyster Co. Presents Oyster Fest

Headhouse Crab and Oyster Co. is celebrating oysters this month. In addition to daily buck-a-shuck oyster deals, chef Mike Stollenwerk is preparing oysters in different […]

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Estia Greek Taverna Opening in Marlton

The Pashalis family that owns Estia in Philadelphia is in expansion mode. Brothers Pete and Nick along with Pete’s brother-in-law, John Lois are bringing their […]

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The Food Lover’s Guide to Philly

Philadelphia magazine’s October cover story, The Food Lover’s Guide to Philly is now completely online. From buying the best steak to assembling the perfect hoagie, […]

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Tonight: Allagash Clambake at Southwark

Southwark says goodbye to summer tonight with an Allagash clambake. The $35 per person dinner features three courses plus a couple of Allagash beers, including […]

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Ocean Prime Opens Tonight

Ocean Prime, the seafood and steak focused restaurant from the Cameron Mitchell Restaurants group with room for 240+ across its dining rooms and bar is […]

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Stollenwerk Out at Branzino; In at Headhouse Crab & Oyster Co.

Stollenwerk with Branzino owner Luan Tota Mike Stollenwerk’s run at Branzino is over at four months. Now the former star behind Little Fish and more […]

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Seafood Boil Comes to Morgan’s Pier This Thursday

  Morgan’s Pier and chef George Sabatino are presenting a taste of New England this Thursday with an old-fashioned seafood boil. The $35 prix fixe […]

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Grab Your Mallet and Head to Route 6

Wednesdays got you feeling crabby? Well, indulge your crabbiness at Route 6 with Crab Wednesdays starting tomorrow, August 14. You can feast on jumbo Maryland blue crabs […]