All That’s Fresh in Food & Drink
All That’s Fresh in Food & Drink
While takeout is still available, South Philly’s favorite charcuterie and sandwich shop must navigate a heap of city paperwork to bring back dine-in service.
And they’ve got a new chef in the kitchen, too.
Yes, there will be lines but it’s part of the fun.
The Renegade Company and Spirit Forward are teaming up to bring you some of your favorite novels – in cocktail form.
Because he’s going to be at Devil’s Den tomorrow.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
Award winning chef “sustained serious injuries.”
It’s the second Jardins de Provence dinner at the French bar.
And they have a new spring cocktail list, too.
Eat This Now: Japanese Knotweed
From invasive species to salad ingredient, just add fire.
Here’s what’s new and cool — or chaotic but fun — in Philly’s drinking world right now.
