Club Getting Ready To Rock Johnny Brenda’s is another step closer to opening its long-awaited live music venue. The popular bar at Frankford and Girard […]

Forget about that lemon! As beer drinking dilemmas go, the lemon question is an easy call: Don’t do it! I refer, of course, to the […]

Restaurant.com is a great resource for gift certificates to restaurants. The way it works is you pay a price like $10, and get a gift […]

What could go better than a hockey game and Canadian beer? How about game seven of the Conference Finals and $3 Canadian beers at the […]

The good people at Foobooz have been hurt by Victory’s Golden Monkey. Gravely hurt. But that doesn’t mean they’re not excited by the idea of […]

Dropped into Small plates are big in today’s Inquirer is this nugget. Susanna Foo’s next addition, the new Gourmet Kitchen in Radnor (due to open […]

Tonight through Saturday you can get a special five-course meal from the executive chef of Marigold Kitchen. He’s prepping for his event at the Beard […]

Last night marked the official grand opening of the Mexican cantina El Caballito [now known as Cantina Los Caballitos], and Foobooz was there. Located between […]

City Paper’s Watering Hole finds a good time having a beer and listening to someone else’s conversation at Chaucer’s Tabard Inn, 20th & Lombard. Chaucer’s […]

Sometimes it’s difficult to save a buck or two, but we here at Foobooz try to make it as easy as possible. Here are some […]

City Paper’s Feeding Frenzy notes Flying Monkey Patisserie is now open in the Terminal. And Mr. Joe’s, Vince Termini Sr.’s lunch and coffee spot has […]

Michael Klein reports that Mantra will open today. The pan-Asian restaurant from Guru, Rococo and Circa veteran Al Paris will take up a spot at […]

Head on out to 22nd and Christian to the Sidecar for BYOV (Bring Your Own Vinyl) night and enjoy some $3 Yards pints. Or perhaps […]

We read the reviews so you don’t have to. Here’s South Philly Review’s take on Divan Turkish Kitchen, pre-chewed for easy digestion. Divan Turkish Kitchen […]

In Praise of the Gastropub Kirsten Henri echoes a common sentiment of Foobooz in her praise of the gastropub. Whether it be the Royal Tavern, […]