Drew Lazor might be on vacation but he still manages to snag the new menus for Time and give us the rundown on the new […]

London Grill has been doing great lobster specials all month and UWISHUNU has some tips on what to order. Your best bet is to try […]

The Metro’s Dorothy Robinson interviews Jose Garces asking him about starting in Philadelphia and beating Bobby Flay. Philadelphia’s own ‘Iron’ man [Metro Philadelphia]

This week The Bite takes a look at the new Bar 210 being built inside Lacroix and considers other restaurant bars that are worth sidling […]

According to Philadelphia Magazine, John Mims, chef and owner of Carmine’s in Bryn Mawr and of Les Bons Temps in Center City is out at […]

Tonight Yards will be poured at the Democratic National Convention as part of A Taste of American Cities, an event put on by Democratic mayors. […]

Every Tuesday the Asian inspired Mantra offers a $20 wine tasting. three courses (small plates) and 6 wine tastings for just $20. The tasting is […]

Photo by Matt O’Hara Finding Philly takes an opening night look at Bistrot La Minette, the new French restaurant at 6th and Bainbridge. Bistrot La […]

It’s the last of Lolita’s summer BBQs and tonight’s theme is “BIG on PIG.” Check out the pork themed menu after the jump.

Jose Garces will be releasing his first cookbook, Latin Evolution with a special luncheon at Amada on September 20th. The $85 per person event will […]

Food and Drinq is reporting that Minar Palace is scheduled to have their grand opening on Wednesday, September 3rd. Minar Palace’s grand opening (?) [Food […]

Privé opens today and Food and Drinq has the menus. [Food and Drinq] Pita Pocket Falafel & Grille has been closed a few months now […]

It was all good, but the Pollo a la Brasa ruled the roost at El Balconcito in the Northeast. [The Philadining Blog] Foodzings hadn’t been […]

Photo by eatingsnowflakes Phileo, Philadelphia’s answer to Pinkberry popped up under the radar in the last week on South Street. Both Living On The Vedge […]

Craig LaBan takes aim at gastropubs in general and Devil’s Den in particular in his review this week. And it isn’t the beer part that […]