Avram Hornik of Lucy’s hat Shop, Noche, Drinker’s Pub and Drinker’s Tavern, etc. is looking to open a brick oven pizzeria at 39th and Chestnut. […]

On Wednesdays, Mazag Cafe serves koshary, an Egyptian dish worthy of praise. David Snyder also finds plenty to praise on the rest of the menu. […]

Tonight as is the tradition every Wednesday at the Standard Tap they’re tapping a firkin. Tonight it will be Sly Fox Gang Aft Agley, a […]

Philadining pays an early visit to Chifa to find out just what Peruvian-Cantonese fusion is. [Philadining Blog] The Beer Lass is satisfied by the new […]

In the Metro today The Bite gives you a head start on some Philly Beer Week events that pair food and beer. After the jump, […]

Adam Erace enjoys the ‘cue at El Camino Real. The better half of El Camino’s menu pays tribute to pit-style West Texas barbecue, with Zavala […]

Philly Beer Week has announced they’ve broken the 500 600 events mark but Joe Sixpack’s math has the number north of 700. [Beer Radar] Standard […]

Why settle for a happy hour when you can have all night? That’s the offer at Table 31 where they are now offering a $9 […]

Part of the Foobooz management team has returned from 5 days and 4 nights in Dublin, Ireland. Plenty of time to acquire a true appreciation […]

Take advantage of Lacroix’s Appetite Stimulus plan tonight. $35 for three courses, excluding tax and tip, plus 50% off of any bottle of wine from […]

*Photo: Andy Benson Is this how your sausage gets made? Yes! It’s also just one of many amazing behind-the-culinary-scenes photographs taken by Andy Benson. Benson […]

Woe to the Philly restaurateur who attempts anything Creole/Cajun/Louisiana-ish. LaBan’s pre-Inky gig was reviewing for the New Orleans Times-Picayune and he has more opinions than […]

Butcher & Singer got three big old bells from Laban. But was he fair to Butcher’s manager? We continued marching to the drum of The […]

What to do this weekend? Here are two not-too-expensive ideas North of near Spring Garden… Saturday Starting at 4PM, check out The Institute’s Beer, Bourbon […]

The tipsters have been tipstering from as far away as California (seriously!) and the Inquirer confirms that Chef’s Market, the long-running gourmet shop on South […]