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Begun in 2018, the $28 million project promises to safely and accessibly connect Southwest Philly and Center City. Pedestrians and cyclists celebrate this weekend.
Brian Freedman finds that Doma at 18th and Callowhill is not your run-of-the-mill Japanese/Korean restaurant. Stuffed jalapeño tempura was a highlight, despite my resistance to […]
Nikki’s Gnocchi [Barbuzzo] Barbuzzo may only be a week old but it’s already getting some write-ups. The Philly Foodie crowned the gnocchi the best dish […]