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From an Italian seafood grill in South Philly to Korean barbecue in the north, here’s where this year’s nominees are eating and drinking around the city.
Porterhouses and crab-cake egg rolls are on the menu at Washington Square’s Rockwell & Rose. Plus: Suburban Station gets a new Spanish-Italian restaurant, and Haraz comes to Fishtown.
Philadelphia has always known that Philadelphia’s food scene is one of the best in the country, but it is nice to be recognized nationally as a dining destination. Here’s our list of the most exciting restaurants putting Philadelphia on the map.
From morning coffee to dinner, the energy of Brewerytown’s Baby’s Kusina + Market is as vibrant as the calamansi chicken wings and tamari-pineapple tocilog.
After years of rumors, Eataly is finally making its Pennsylvania debut. Plus: Bomb Bomb teases a fall reopening, and meet the AI bot trying to become your next sommelier.