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It’s that time again, folks. Time for the wise among you to start planning for your October adventures at COOK. As we do every month, […]

Philadelphia’s 2015 mayoral race may seem like it’s way off, but prospective candidates are beginning to test the waters. Last week, less than a month […]

Neapolitan-style pizza is all the rage in NYC these days, and we’re getting a few places to call our own. Here are more details on […]

Georges Perrier’s Internet nemesis

We’ve got menus and a look inside.

Yes, it’s that time again. The June schedule at cook is going up tomorrow at 2pm, but because you are wise and well-connected Foobooz readers, […]

Eat your vegetables and enjoy them, too.

Plus, a new negroni bar at Royal Boucherie and the Refectory reopens on the Main Line.

And we’ll be keeping track of things in the restaurant industry all day.

So much color, so much fun.

Drew Lazor takes umbrage to the premise that you cannot get good pizza in Philadelphia in his cover story in today’s City Paper. Lazor winds […]

My office at Drexel is on the corner of 33rd and Chestnut. Seven years ago, when I first started teaching there, I was grateful that the […]

Each year around this time, I can count on a few signs that spring has arrived in Philadelphia. I can’t walk five feet in Rittenhouse […]

The Sixth Annual Chefs’ Dinner for PAWS was an incredible, sold-out success, raising $300,000 to save Philadelphia’s homeless animals. More than 50 of the region’s […]